In this course we will teach you a selection of Ma Khin Café recipes:
Broccoli salad with lime mayonnaise. Perhaps it is the most demanded dish at Ma Khin Café; So much so that we have removed it from the menu to be able to give outlet to the other starters. Curiously, it is not a particularly Asian dish, although we give it a little touch that we reveal in the course.
Shrimp and lean rolls with sweet chili. You will succeed with these delicious and simple rolls. To lick your fingers!
Chaca of fish. Our chaca has its origins in Vietnamese cuisine from the French colonial era. Fish fillets marinated with yogurt, turmeric, dill and fried. A dish in the best Asian tradition, which combines ingredients to suit the taste of the diner
Duck Vindaloo. Our recipe has a long history, from the Goa of the Portuguese colonialists, through the Indian restaurants of England to Valencia. The best of decolonial food!
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