LUNCHTIME

TO SHARE

Som tum salad with plums
Tod mun pla Thai fish cakes with sweet chile
Pork belly bao

MAIN COURSE TO CHOOSE

Mediterranean fish in green curry with aromatic rice
Stir fried noodles with seasonal vegetables, tofu and cashew nuts

DESSERT

Watermelon with lime and basil

28€/person

DINNER

TO SHARE

Valencian oyster with Malabari curry
Burmese ginger and fermented tea salad
Squid with Sichuan pepper and sweet soy
Baby carrots with kimchi and cured bonito

FISH COURSE

Khao swe seco: tallarines finos de arroz con pescado de la subasta

MEAT COURSE

Vindaloo de pato

DESSERT

Mango con sticky rice

49€/person

From 23 September to 1 December