The Ma Khin Café menu affords a versatile vision of international Asian food, sustained on a mix of Asian, British and Mediterranean cultures:

From aromatic Burmese curries to sophisticated Sichuan stir-fries, Vietnamese fish or Indian kedgeree. And there’s also room for colourful Mediterranean salads, as well as meat and desserts with a strong British flavour.

Taking over from the celebrated Seu Xerea restaurant, Ma Khin Café is above all a global food concept that combines a restaurant, a cafeteria, a shop and food to go in the one space.

Ma Khin Café offers delicious, original and balanced dishes, suited to all tastes, combining fresh local produce with international ingredients.

Ma Khin Café has specific options for vegans, celiacs and diabetics.

Ma Khin Café encompasses the best of Eastern and Western worlds: with its roots in Asia but open to the influence of the Mediterranean.