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Vietnamese cuisine II

70,00

Tuesday, 27 February 2024

France’s long colonial occupation of Vietnam left a mark on the country’s food traditions. Discover this fusion of east and west in these demonstrations.

In this cooking show you will learn how to cook these dishes:

  • Vietnamese chaca
  • Vietnamese Spring rolls

8 in stock

Date of this course: Tuesday, 27 February 2024

This course has already passed