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10 years of Ma Khin: Tradition and evolution

70,00

Tuesday, 29 October 2024 - 18h

We love to explore how our food changes when we embrace other ways of cooking and eating.

In this cooking demonstration you will learn how to prepare:

  • Baked rice with lamb and Indian spices
  • Won ton with prawns and Swiss chard
  • Pumpkin halva

Our cookery demonstrations give you the chance to learn how to prepare at home some of our most representative dishes. After the demonstration you’ll be able to enjoy these and other dishes with your classmates and the chef. It’s a great course to enjoy on your own or in company as the informal atmosphere encourages the making of new friendships. And don’t worry about the language issues. Though the classes are in Spanish, Steve hasn’t forgotten his English and will happily translate so that you’re able to follow the procedures.

The price includes demostration, recipes and dinner afterwards.

The demonstration lasts for about an hour and is followed by an aperitif and dinner with wine, all included in the price.

13 in stock

Date of this course: Tuesday, 29 October 2024

This course has already passed