Indian vegetarian cooking

A deliciously balanced diet. This Indian vegetarian cooking course will teach you how to prepare these delicious dishes:

• Artichoke salad with lime pickle
• Vegetable pakora
• Makhani dahl, aloo gobi, palak paneer
• Lacch paratha

A significant proportion of the Indian population continue to observe a vegetarian diet. The enormous variety of dishes in the Indian culinary repertoire is one of the reasons why we often choose to complement the meat and fish offer at Ma Khin Café with Indian inspired vegetarian dishes. In this course we share some of those dishes with you.